The food probe can be set to alert you when a certain temperature has been reached. Michael Sullivan has been a staff writer on the kitchen team at Wirecutter since 2016. The display on the receiver works in two modes. I’ve also spent 10 years working in the food and restaurant industry. Our editors independently research, test, and recommend the best products; you can learn more about our With its dual probes and multiple programming options, this thermometer gives both new and pro grillers exceptional control over their food. We start with our winner and top choice: 1. ThermoWorks advertising says the BlueDot can stay connected for an unobstructed distance of 95 feet, but in our tests it lost the connection at around 75 feet. In addition, the ThermoPop has a huge range (-58 °F to 572 °F), a splashproof body, one-button switching between Fahrenheit and Celsius, and an easy-to-access battery compartment. It also offers a rotating screen with a backlight, a huge temperature range, and serious waterproofing. This remote thermometer is one of the most popular ones in the market, and there is good reason for that. Sufficient probe length: The probe on a thermometer should be thin at its point to minimize juice-leaking punctures, and long enough to reach the center of large roasts or deep pots. He has worked in various facets of the food and restaurant industry for over a decade. We found the receiver of the ThermoPro TP20 difficult to read because it alternated the display of both probe temperatures, which we found confusing. On the device itself, the water-resistant buttons are a little small and hard to press, especially for people with big fingertips. You don’t want to have your food undercooked or overcooked so the more accurate the readings, the more reliable is the accessory. The probes can withstand up to 482 degrees, and the cables can withstand up to 716 degrees. The companion app has been designed to be incredibly intuitive and easy to use. One solution: You can temporarily turn off the induction cooktop while you take a reading; you lose very little heat and momentum by briefly halting an induction cooktop. This step-by-step accuracy isn’t reflected in raw speed tests, but even in those, the Thermapen simply wins the race. If you want more features in a probe thermometer, such as a timer and volume adjustment, we recommend the ThermoWorks ChefAlarm. This causes you to constantly be checking on your food releasing any heat or smoke build up within the grill causing you to lose flavor during the cooking process. We think it’s worth spending a couple of dollars more on the ThermoPop for the convenience that feature provides. We think that’s more likely to adversely affect the outcome of your food than turning off your induction cooktop to use one of our picks will. All Rights Reserved, How To Get The Most Out Of Your Electric Smoker, Char-Broil Deluxe Digital Electric Smoker Review, Should You Soak Wood Chips For Electric Smokers, Silipower Wireless Digital Cooking Thermometer, Maverick ET-732 Remote Bbq Smoker Thermometer, Dual probe design with individual receiver, Readings in degrees Celsius and Fahrenheit, Includes timers and alarms and backlit display, No alarm when the temperature drops too low, Beeps loudly every time a button is touched, Six probes to monitor several food items at once, Probes cannot withstand too high temperatures, The thermometer alerts you if communication is lost. BroBBQ.com © Copyright 2020. The probes plug into a transmitter that sends data to the receiver up to 300 feet away. If you use an induction cooktop often, you’re likely to find that the electromagnetic field above the cooking surface can cause any digital thermometer that’s not specially shielded to read inaccurately or simply “crash” and fail to work at all. However when cooking outside with fluctuating temperatures, smoke, bugs and heat, trying to read temperatures can become somewhat difficult. Finally, we measured the distance at which remote probe thermometers could still function before losing their wireless connection. After testing more than 35 meat thermometers since 2013 and speaking with numerous experts, we’ve made a list of the most important features to look for when choosing a good instant-read or probe thermometer: Speedy and accurate temperature readings: What matters most in a good kitchen thermometer is speed and clarity—how quickly you can turn it on and see a steady reading of the temperature inside your dish. We did this four times and averaged out three of the results after we discarded the most uncommon timing (whether fast or slow). It comes with four probes (one is an air probe) instead of two, all of which you can use simultaneously. ", "This meat thermometer even tells you how long to let your meat rest before cutting it. Some thermometers also have alerts and timers. Get easy-to-follow, delicious recipes delivered right to your inbox. In our tests, it consistently reached a stable temperature reading just a bit faster than the ThermoPop, and it wasn’t too far behind the Thermapen Mk4 (our upgrade pick). The Thermapen’s fold-out probe is 4½ inches long, and it’s 1 millimeter thinner than the ThermoPop’s 3-millimeter probe tip; when fully extended, it puts you a good 10½ inches from anything hot. This is another one of those remote BBQ thermometers that you have to use with a mobile device, it does not come with a receiver at all. Compared with the other probe thermometers we tested, it was the easiest to use, thanks to its simple, intuitive design and large digital display. The timer can be set for two different functions, either a maximum of 99 minutes, 59 seconds, or 99 hours, 59 minutes, for longer cooking sessions. For this guide, we tested the following types of thermometers, ranging from about $10 to $100: Ultimately, we found that the digital instant-read and basic probe thermometers were by far the easiest to read and operate. In our tests, the Dot was the fastest probe thermometer to read temperatures accurately. This Bluetooth thermometer connects to your phone with an indoor range of 100 feet, and an outdoor range of 200 feet. A wireless meat thermometer gets rid of those problems. We spent 109 hours researching and testing 14 slow cookers, and found that the Hamilton Beach Set & Forget is the best you can get. If you have only a slow, analog (dial) thermometer, you need to upgrade. Just remember that different parts of a large cut of meat will cook at different rates, so even with a probe thermometer, it’s a good idea to use an instant-read thermometer to check your roast in a few different places. A Few Tips On Choosing The Best Wireless Meat Thermometer For Smokers. This precise Bluetooth thermometer has an outdoor range of 200 feet, and the app alerts you when your food has reached the proper temperature. It’s available in both one-probe and two-probe versions. The alarm sound for the timer is different from the temperature alarms, and both modes can be used simultaneously.